Ethiopia Natural Process | Light Roast | Single Origin

We love this coffee. This is a natural process single origin from Ethiopia. The natural processing method (also called dry processing) highlights the fruity flavors in the coffee beans. The longer duration of this method allows the coffee fruit time to dry and impart flavors into the actual beans.

This light roast coffee has a tasty punch of dried blueberry sweetness with a gentle grapefruit acidity. This flavorful roast is a great option if you enjoy your coffee black. But it also holds up nicely with your favorite milk or sweetener!